Deep fried pizza dough balls. Sweet Fried Pizza Dough Balls - Recipe Italians are crazy about pizza and, when it comes to Carnival time, also about frying pretty much everything. Deep fried pizza dough balls step by step. Mix yeast in water and gently add to flour.
Fried pizza balls are easy to make with store-bought dough. Each one is stuffed with pepperoni and cheese for a fun bite-sized pizza snack. This recipe idea came from DH. You can cook Deep fried pizza dough balls using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Deep fried pizza dough balls
- You need 500 g of plain flour.
- You need 25 g of fresh yeast.
- It's 500 ml of warm water.
- You need of Oil for frying (sunflower, veg).
- It's of Salt and dried herbs (I like thyme or rosemary).
Can this deep fried pizza dough be frozen? To freeze this yeast fry bread dough, follow the instructions to prepare the dough. Form a ball with each piece and wrap the balls of dough in plastic wrap, put them in a ziptop freezer bag. Top each round with a pepperoni slice and a piece of mozzarella cheese.
Deep fried pizza dough balls instructions
- Mix yeast in water and gently add to flour. Mix constantly. The final consistency should be quite runny. Leave to rise for about 90 mins.
- Heat oil in a large pan or wok on a medium low flame. Using 2 spoons, scoop the dough into the oil and fry until lightly golden. These will need to be done in batches.
- Drain on kitchen paper and serve immediately, adding salt and dried herbs of your choice..
Bring dough up around filling; press edge to seal and shape each into ball. In a deep frying pan, heat a generous amount of frying oil. The Best Fried Dough Balls Recipes on Yummly Pizza Express Just Shared Its 'secret' Dough Ball, Fried Christmas Balls, Air Fryer, Air Fried, Fried Dough Balls (pizza Dough) Italian Zeppole! Doing the garlic butter brush at the end helped a bit and added that pleasant slight oiliness to the crust that may make people think they're deep-fried.
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